1: Introduction to Food Delivery Services

2: Growth of Food Delivery Apps in the US

3: Benefits of Food Delivery for Restaurants

4: Challenges Faced by US Restaurants with Food Delivery

5: Technological Impact on Restaurant Operations

6: Consumer Behavior Shift Due to Food Delivery

7: Sustainability Concerns in Food Delivery

8: Future Trends in the Food Delivery Industry

9: Conclusion: Adapting to the Changing Landscape of US Restaurants